Weekly menu planning for the family V 3 meals daily. Cook healthy Chinese cuisine or Indonesian food (if required). Maintain cleanliness of the kitchen.…
790 contemporary rooms and suites provide beautiful views of the harbour and city while the hotel's six restaurants and a bar offer a variety of quality global……
You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high……
Lead end-to-end new product development to support key global brand objectives. Lead creation of global core menu items and develop ingredients standards to……
Minimum two years of experience in the related field. Depending on festive season demands, you may have the opportunities to create new and exciting desserts to……
Minimum 4 year experience in a professional kitchen operation. 790 contemporary rooms and suites provide beautiful views of the harbour and city while the hotel……
Proficient in the skills of cooking Sichuan cuisine. Reporting for duty punctually, presentable and neatly groomed; Monitor food stock and place orders;…
Responsible to supervise junior chefs and interns. Ensure highest levels of guest satisfaction, quality, operating and food costs on an ongoing basis.…
Responsible to supervise junior chefs and interns. Ensure highest levels of guest satisfaction, quality, operating and food costs on an ongoing basis.…
Speak with others using clear and professional language. Supervise and coordinate activities of cooks and workers. Prepare special meals or substitute items.…
Minimum 2 years of experience in bakery & pastry field, preferably with hotel experience. To create optimum customer satisfaction by providing the highest……
VUE in French means view, sight, appearance, and vision. Guests can also kick back in the outdoor Spritz bar – all whilst being captivated by the finest,……
Ability to work under pressure and be flexible as part of the pre-opening team. Assist in the ordering and monitoring of stock levels, and ensure that all……
Once you have learnt to cook our crepes confidently, you will take a Junior Crepe Chef test and if you pass, you will qualify as our crepe chef and go for……
Minimum 6 years of related experience. Prepare a variety of naan, roti, kulcha, kebab, curry, and biryani. Assists to prepare grinding of spices for a variety……
A head chef should have good organizing, supervising and time management skills to be able to oversee all the activities that take place in the kitchen in a……
Plan and direct food preparation and culinary activities. Research, Develop and Modify menus (BOMs) that meet quality standards and market demands for mass……
Ensure that all central kitchens and food catering operations deliver an excellent andsafe experience. Ensure all kitchen KPIs are met via collaboration with……
You will be responsible for preparing consistently high-quality food preparation, organising the mise en place for your respective section, producing the……
Speak with others using clear and professional language. Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and……
5 day work week (Sundays Off). 5 days work a week (PH and SUN off plus 1 day off). Set up the kitchen with cooking utensils and equipment, like knives, pans and……
Responsible for preparing ingredients at an establishment that serves food, processing customer orders, producing meals and cleaning workspaces throughout the……
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