COSMO Restaurants interview questions

The manager is nice, it is not difficult to find a position if they have a vacancy, The job is to take care of the dishes after guests finished their plates. Clean the table.

Was good not interview just shadowed someone who was serving and then got the job at the end of four hours. Overall okay experience but the 4 hours of shadowing was unpaid and they have people inn every week so potentially a lot of free labour.