Catering Services International interview questions

It was an extremely easy process, it was more them telling me about the job than asking me 'traditional' interviewer questions. They went over the uniform and what was expected of me and i had to do a little question sheet about types of wines and to name them, how to set cutlery etc and if i didnt know the answer they just told me without making me feel as if i was incapable of getting the job. Overall i recommend!