I applied online. I interviewed at Finish Line (Memphis, TN) in Aug 2015
Interview
interviewed at the food court, it was a chilled interview, not nerve wrecking. Asked situational questions. pretty easy. I was offered the job on the spot. Background check took about a week and then was able to start job.
Standard entry level customer service industry questions. Hired on the spot. Quick process one on with the manager. Got a tour of the store right after. Reviewed resume with manager and went over work history
The interview process typically includes an initial phone screening, followed by one or more interviews with team members or managers, assessing skills, experience, and cultural fit, with potential for final-round evaluations.
interview was very straightforward. some easy questions, some tough questions. there were lots of scenario questions that i loved answering. i am very eager to hear back for my second interview
