Due to the coronavirus having us take more precautions at the time, the interview process after submitting my application was all throughout a call I received (I believe precovid or even now if I'm correct is in person at the restaurant) basically asking me questions about why I want to work here, what I would do in a scenario, how I've dealt with challenges in the past etc. From there they evaluate the interviewees and they'll let you know if you got the job through a call.