Very easy, they were welcoming, they asked simple questions such as what made you want to consider working here. Over all it was a good experience and I felt very comfortable.
I interviewed at The Cheesecake Factory (San Jose, CA)
Interview
2 in person interviews one with the manager of the section and then in the second interview after the first one with the specific bakery/expo/kitchen manager you will meet with the general manager
I interviewed at The Cheesecake Factory (Short Hills, NJ)
Interview
I went in for an interview. Spoke to the manager and got to know a little bit about how the food industry works. Very kind and got to tell them about myself.
