155 Chef/Manager jobs in Singapore
- Demi Chef - IRD
Marriott InternationalSingaporeSpeak with others using clear and professional language. Follow all company and safety and security policies and procedures; report maintenance needs, accidents……30d+ - Chef de PartieMarriott InternationalSingaporeSpeak with others using clear and professional language. Follow all company and safety and security policies and procedures; report maintenance needs, accidents……30d+
- Junior Sous Chef (Local Cuisine)Marriott InternationalSingaporeSpeak with others using clear and professional language. Follow all company and safety and security policies and procedures; report maintenance needs, accidents……18d
- CaptainMarriott InternationalSingaporeSpeak with others using clear and professional language, and answer telephones using appropriate etiquette. Follow all company and safety and security policies……30d+
- Chinese Sous ChefMarriott InternationalSingaporeMinimum Professional Certificate or equivalent qualification in Culinary Arts, Hospitality, Food & Beverage or a related field. Insure sanitation of all areas.…19d
- Retail Roadshow Manager
Annabella Patisserie TradingSingapore5 or 6 Days Work Week. Managing team of 10-12 Sales Promoter. Training the team to be provided the best Customer Service.…30d+ - Chef de Partie (Local Cuisine)Marriott InternationalSingaporeSpeak with others using clear and professional language. Follow all company and safety and security policies and procedures; report maintenance needs, accidents……18d
- Assistant Sales ManagerAnnabella Patisserie TradingSingapore5 or 6 Days Work Week. Managing orders from Hotels, Restaurants & Cafes. Assisting to Business Development Manager. 44hrs Weekly (8am - 6pm) + Optional OT.…30d+
- F&B Chef De Cuisine - Casino F&B
Marina Bay SandsSingaporeInvolve in the timely pre-preparation before rush hours as well as for the next day “Mise en Place“ requirement. Possesses a Certificate or Diploma in Culinary.…12d - Cook IMarriott InternationalSingaporeSpeak with others using clear and professional language. Follow all company and safety and security policies and procedures; report maintenance needs, accidents……21d
- Sous Chef
FOC SentosaSingaporeCommunicate with Team Members and managers to ensure operational needs are met as well as attend regular operational meetings to ensure effective coordination……30d+ - Demi Chef de PartieMarriott InternationalSingaporeSpeak with others using clear and professional language. Alla base del nostro lavoro vi è uno spirito affinato e pronto a tutto, che ci ha resi famosi per aver……30d+
- Assistant Restaurant ManagerMarriott InternationalSingaporeCommunicates to Chef and Restaurant Manager any issues regarding food quality and service levels. Interacts with guests to obtain feedback on product quality……27d
- Cook | Chef de Partie
BrotzeitSingapore$2,200 - $2,900 (Employer provided)Assist in accurate food ordering and stocking levels. Keep up to date with the current promotions and new items on the menu. AWS & sign-up bonus up to $800.…30d+ - 2nd Wok (Madame Fan)Marriott InternationalSingaporeSpeak with others using clear and professional language. Follow all company and safety and security policies and procedures; report maintenance needs, accidents……14d
- Chef de Partie (In Room Dining)Marriott InternationalSingaporeSpeak with others using clear and professional language. Follow all company and safety and security policies and procedures; report maintenance needs, accidents……26d
- Sous Chef - The Singapore EDITIONMarriott InternationalSingaporeInteracts with guests to obtain feedback on product quality and service levels. 2-year degree from an accredited university in Culinary Arts, Hotel and……30d+
- Career Opportunities: Sommelier (2269)
Resorts World SentosaSingaporePossess thorough knowledge of wines including varietals, vineyards, descriptions and food and wine matching. Carefully monitor wine inventory and sales.…4d - Operational Steward Manager (172664)Renaissance Corporate ServicesSingaporeCoordinate with chefs and kitchen teams to ensure timely support during food service. Oversee the stewarding department’s daily operations (cleaning,……30d+
- Executive Pastry Chef
Sofitel HotelsSingaporeAssist the Executive Chef in constantly finding ways to further improve the Food cost through strategic purchasing, without negatively affecting pre-determined……28d - Social Media & Marketing Executive/ManagerAnnabella Patisserie TradingSingapore5 or 6 Days Work Week. Interacting and engaging with the customers. 44hrs Weekly (8am - 6pm) + Optional OT.…30d+
- Chef de Cuisine (Il Cielo) - voco Orchard Singapore
VOCOSingaporeConduct min year and annual Performance Appraisals providing honest and appropriate feedback. Knowledge of another language is desirable.…23d - Main Kitchen - Assistant Indian Specialty ChefMarriott InternationalSingaporeSpeak with others using clear and professional language. Meet with the Chef to review assignments, anticipate business levels, changes, and other information.…2d
- Assistant Pastry Chef / Sous ChefMarriott InternationalSingaporeInteracts with guests to obtain feedback on product quality and service levels. 2-year degree from an accredited university in Culinary Arts, Hotel and……24h
- Chef de Partie - InterContinental Singapore Robertson Quay
IHG Hotels and ResortsSingaporeCompletion of a high school diploma or equivalent, plus two years of experience in the culinary department, or equivalent combination of education and culinary/……30d+ - Holiday Inn Express & Suites Singapore Novena - Conference & Event Sales Manager
Holiday Inn ExpressSingaporeCollaborate with our chef on menu requests. Must be proficient in written and spoken English and with good communication skills. What we need from you.…30d+ - Assistant Manager | Claudine
The Lo & Behold GroupTanglin HillTo be highly engaging with guests and colleagues on a regular basis to obtain feedback on quality of product, service levels and overall satisfaction.…7d - Executive Chef - The St. Regis SingaporeMarriott InternationalSingaporeReviews staffing levels to ensure that guest service, operational needs and financial objectives are met. Interacts with guests to obtain feedback on product……12d
- Career Opportunities: Manager (Mixologist) (2656)Resorts World SentosaSingaporeMonitor and manage beverage inventory levels, minimizing waste and optimizing stock levels. Collaborate with chefs to create food and cocktail pairings that……4d
- Career Opportunities: Manager (Wine Sommelier) (2654)Resorts World SentosaSingaporeMaintain optimal stock levels, minimizing waste and overstocking. Curate, develop, and maintain a current and appealing wine list that reflects industry trends……4d
Marriott International
Demi Chef - IRD
Singapore
