Toxic Environment - Pastry Cook Barclay Prime Employee Review

The staff is like a family.

Sometimes difficult to get enough hours

Starr restaurants has fairly good staff benefits for hospitality.

Management in culinary and pastry at Barclay prime is not great. The pastry chef is verbally abusive to staff and regularly harasses and makes racist comments to members of culinary. Pastry program is small and easy to learn so not a lot of room for growth.