3.015 Apr 2018CookFormer employee, more than 1 yearSydneyRecommendCEO approvalBusiness outlookProsGood people, easy progression to supervisor or managerConsBad management, hierarchical, 3 hour shifts, undervalues employeesShow more
3.024 Oct 2018Anonymous employeeFormer employeeRecommendCEO approvalBusiness outlookProsGreat pay 50% off staff meal on and off shift (only at your store though) Nice peopleConsHigh turnover Management needs to be more understanding and courteous to motivate employees Lack of job challengeShow moreHelpfulShare
2.022 Jul 2020Venue managerFormer employee, more than 1 yearSydneyRecommendCEO approvalBusiness outlookProsFun workplace, a lot to learn, fast paceConsManagement can be wishy washy, lack of communication, pay is below averageShow moreHelpfulShare