5.025 May 2020Prep/line cookFormer employee, more than 3 yearsHuntington Park, Los Angeles, CARecommendCEO approvalBusiness outlookProsI love the restaurant and the foodConsBe mananager in the futureShow more
5.018 Nov 2025Shift leaderFormer employeeHouston, TXRecommendCEO approvalBusiness outlookProsWork life balance Flexible with my scheduleConsCan be overbearing at timesShow moreHelpfulShare
1.05 Jun 2026Anonymous employeeFormer employeeRecommendCEO approvalBusiness outlookProsNot much else other than free foodConsHigh turnover, favortism, lack of stability, disconnect between corporate and restaurants.Show moreHelpfulShare