3.0
19 Aug 2019
Former employee, less than 1 year
Markham, ON
Recommend
CEO approval
Business outlook
Pros
All leftovers are available for cast team at the end of the shift. At some locations because of extremely fast-pace environment, there is a high turnover, so if you managed to survive you can became a supervisor relatively fast
Cons
You have to be rapid to succeed there and preferably to have four hands cuz you going to be cashier and beverage maker at the same time while also running the food to guest's tables and cleaning washrooms.