Pros
Management cares about their employees and creates a family work environment. Teamwork is the name of the game. They take care of their employees!!
Cons
My only gripe is a small one. You have to work all holidays except Christmas Day. Ray used to close his restaurants on the 4th of July, Labor Day and one other holiday that I can't remember. He has gotten greedy. Even though we are now open on these days (and are not that busy) he still won't close. The little bit of money you make on those day's is NOT WORTH the moral boost that it gave employees and management when we were off on those day's. If a certain chicken restaurant can close EVERY SUNDAY and still make millions, it won'h hurt your bottom line to close some holidays. Unlike other restaurants where employees get a chance to rotate holiday 's off, Ray does not do that. In other restaurants if you work Christmas Eve you are off New Years Eve.