3.04 Jun 2026Kitchen staffCurrent employeeBrisbaneRecommendCEO approvalBusiness outlookProslow salary with friendly stuffConsgood enviroment but too tiredShow more
3.011 Jun 2026Crew memberFormer employee, more than 1 yearRecommendCEO approvalBusiness outlookProsCan bring leftover back home at the end of the dayConsThe supervisor is not friendly and the workload is heavyShow moreHelpfulShare
4.030 May 2026Sushi makerCurrent employee, more than 1 yearSydneyRecommendCEO approvalBusiness outlookProsClear instruction and training of rolesConsShop is busy and work atmosphere is a bit intenseShow moreHelpfulShare