Straight forward interviewed by 2 accounts staff members. I did not feel uncomfortable at all during interview and felt that I may have done well but unfortunately It wasn’t to be on this occasion
Interview questions [1]
Question 1
Notice period and as to how would I like to progress
I applied online. I interviewed at Gourmet Food Parlour (Dublin, Dublin) in Mar 2022
Interview
Interview process was seamless, it was afterwords that they wasted my time. Silence, then emails, then silence. Then 8 weeks after interview, an offer. The unprofessional behaviour indicated this wasn’t a company I could work with.
Interview questions [1]
Question 1
General hospitality questions, and a good synopsis of the business. It was actually a good interview.