I applied in-person. The process took 1 week. I interviewed at Old Venice (Oxford, MS) in Jan 2015
Interview
Very simple. "What's your experience behind a bar?" and then they will ask you to free pour a 1.5 oz shot. From there, the bar manager wanted to make sure I knew basic drinks (margarita, long island, cosmo, etc)
Interview questions [1]
Question 1
"What's your bartending experience?"
