I applied through university. The process took 4 days. I interviewed at Sodexo (Pittsburg, KS) in Jan 2015
Interview
It was just usual interview. In addition to personality questions they have asked questions like: do I cook, what can I cook, what will I do in a critical situations, what if there would be an irritated customer, regular questions about my responsibilities etc.
Interview questions [1]
Question 1
What will you do if your shift will end within 15 minutes, but you are done with your work?
