Does Tazza Kitchen pay their employees well?

According to anonymously submitted Glassdoor reviews, Tazza Kitchen employees rate their compensation and benefits as 3.2 out of 5. Find out more about salaries and benefits at Tazza Kitchen. This rating has been stable over the past 12 months.

How satisfied are employees working at Tazza Kitchen?

50% of Tazza Kitchen employees would recommend working there to a friend based on Glassdoor reviews . Employees also rated Tazza Kitchen 3.4 out of 5 for work life balance, 3.5 for culture and values and 2.9 for career opportunities.

What are the top reviewed jobs at Tazza Kitchen?

Server (10) , Server/Waiter (10) , Hostess (7) , Host (3) , Server/Bartender (3) , Bartender (2) , Line Cook (2)

What are the pros of working at Tazza Kitchen according to real employee reviews?

"life balance, decent pay" ((in 7 reviews)); "Decent Money." ((in 4 reviews))

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Tazza Kitchen

Tazza Kitchen Reviews

3.5

50% would recommend to a friend

(65 total reviews)

Susan Davenport

63% approve of CEO

57% positive business outlook

Ratings by category

3.7

Diversity and inclusion

3.5

Culture and values

3.4

Work/Life balance

3.2

Compensation and benefits

3.0

Senior management

2.9

Career opportunities

Tazza Kitchen has an employee rating of 3.5 out of 5 stars, based on 65 company reviews on Glassdoor which indicates that most employees have a good working experience there. The Tazza Kitchen employee rating is in line with the average (within 1 standard deviation) for employers within the Restaurants and food service industry (3.7 stars).

Reviews by job title

65 reviews

4.0

28 Jan 2026

Good Company and healthy environment

Head chef

Recommend

CEO approval

Business outlook

Pros

Work life balance, good pay, bonus and they treat you with respect.

Cons

I didnt have any bad experience

2.0

11 Oct 2025

Small local spot turns corporate

Lead bartender

Recommend

CEO approval

Business outlook

Pros

Minimal side work, no late nights, PTO and benefits package with 401k.

Cons

Cocktails are curated by bartenders - but you don’t get a percentage of cocktail sales like other restaurants give. Staff has lost a lot of freedoms they were once afforded - dress code has become very restrictive, staff discounts have decreased, shift drinks have been taken away. It is tough to feel appreciated when the company is expanding and staff freedoms and comforts are taken away and nothing is given. Management also often dangles opportunities in front of staff but those are rarely honored.

2.0

20 Jun 2025

Needs a lot of work

Line cook

Recommend

CEO approval

Business outlook

Pros

Decent money, not crazy hard work.

Cons

Poor management, favoritism is rampant, broken equipment, unclean dishes, and just a pure lack of actual leadership. Constant overworking.

Viewing 1 - 3 of 65 Reviews

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Jobs at Tazza Kitchen